Feast for Ten Plus, Gormet Fylde

Yes, The Lindum Hotel in Lytham St Annes will once again be taking part in The Fylde's 'Feast for Ten' Scheme

The hotel will be offering its full menu at reduced rates throughout January and February at a fantastic price of :

2 Courses for £10.00 or 3 Courses for £15.00, both options come with complimentary Tea and Coffee after your meal.

And after your meal you can feel free to watch our hotels fabulous entertainment ( on selected nights)

Large groups are more than welcome, and we can offer great rates should you want a private room

To make a booking please contact the hotel direct.

Look forward to seeing you.

Whist Holidays at The Lindum St Annes

Our Whist holidays are now into there second year and it seems to be that The Lindum is the Number 1 destination with more and more dates being added to keep up with demand.

Our two latest additions are again fantastic value and the same great food and service comes as standard, not to mention the wonderful Edith Moss as the resident host.

So come along for a New Year break first of all, Sunday 24th to Friday 29th January. 5 nights Dinner, Bed & Breakfast, plus whist for only £150.00 per person. And as an extra incentive, no double for single occupancy supplements.

Our second addition is Monday 5th to Friday 9th April, what better way to escape the April Showers than with your favourite passtime, great food and meeting new people who share whist passion. This 4 night holiday is only £175.00 per person. For singles, you can upgrade your room for just £25.00. Well worth it for the extra space !

As usual though these offers book up fast. So give us a call

Christmas Starts At The Lindum

Its that time of year again, and it starts on Monday at The Lindum with the first of our Tinsel and Turkey Holidays.

A popular holiday programme for our guests, starting on Monday which is Christmas Eve. Tea, Coffee and Warmed Mince Pies on arrival followed by some fabulous Lindum Cuisine. It's then over to our Diva Donna Reid to get everyone in the festive spirit with some cabaret.

Humm...... He's not usually camera shy !

Tuesday (Christmas Day) - Our guests are treat to a visit from Santa himself with everyone getting their own special gift. And in the evening Tony G Ford has everyone on the dance floor, only after a four course Christmas feast with crackers and all

Wednesday (Boxing Day) Welcomes everybodys favorite 'A Touch of Class', who after 15 years have become some what of institution.

Our Fabulous Food

Thursday (New Years Eve) - Its all entertainment with Christmas Songs, Games and Bingo with Tony G Ford and West End Cabaret with James Reay in the evening. James has worked with many familiar faces in the West End, he composes all his own music and is also working closely with a popular Blackpool entertainment venue assisting them with their new show. He is definitely worth a watch. His rendition of Labi Siffre's Something Inside So Strong is a staff favourite !

And Friday........ Its home time, however you could always come again !

Dawn Morris 50th Birthday Celebrations

An enjoyable night by all on 24th October as Friends and Family arrived to help Dawn celebrate her 50th Birthday Party.

The Guests were called into the main function room at 8pm which had been dressed with fabulous balloon displays, along with ambient lighting provided by our resident Dj Rob Harris, and not to forget a fabulous cake.

Once everyone had settled Rob rownded everyone up to applaud to chefs as they presented the nights feast of a mouth watering Hog Roast.

Once the photo opportunity had finished, everyone tooked in, filling their plates with the hog, savoury stuffing, apple sauce, and of course crispy crackling.

Once everyone had their fill it was over to Rob who kept everyone entertained with music and party game till the early hours.

Congratulations Dawn

Sunday Lunch Price Crash

Throughout November we are giving a 10% reduction on our Sunday lunches. Same fantastic food for less. Please quote that you have seen our blog offer when making your booking.